Excellent Spanish cuisine! Everything was as authentic as I've ever encountered outside of Spain. Probably some of the best tapas I've had Stateside. The meat and cheese plate was made with all imported products and did not disappoint.
The tapas we tried were all delicious and inventive, not to mention beautiful. Do yourself a favor and order the pasta fresca, which the chef created and is inspired by the flavors of Spain; truly not to be missed. Also, the albondigas (lamb meatballs) were ridiculously good! I went with a large party and we shared multiple tapas and a paella. The paella was exactly as I remember it in Spain! I feel like I can't find it prepared this well in the States!
I love Spanish wines, and all the wines were imports from Spain. I tried a Rioja and it was amazing. I'd like to sample some of the others on their list!
Service was also fantastic. Attentive but not pushy and our waiter helped navigate us through the menu.
The decor is beautiful (a whole wall decorated with hand-painted Spanish tiles) and classy. For a new establishment, this place isn't fooling around!
A very welcome addition to the growing Pittsburgh food scene!