While on vacation in Toronto, I was told that this was a great vegan restaurant. So glad I went. It's quite small, but the food and service was great. I ordered the un-chicken, collard greens, and sweet potato mash. The collards weren't as seasoned as I like, but I just added a little salt. It was hard for me to decide what to order because they are a lot of offerings on the menu. If you're in the area, check it out.