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  • Always very busy during peak hours, so brace yourself for the crowd and noise. The crust is thin crust and you can choose from all kinds of toppings.. at no extra cost! I always make my basil-garlic pesto-bacon-onion-olives combo, but you can throw on anything you like. BTW, they will ask if you want your crust covered with the pesto/sauce whatever. This creates a reaaaally greasy pizza. We had leftovers and tried it reheated the next day. It was even better!
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