Living in Chagrin, I don't know why it took me so long to get to Crumb & Spigot. It's one of those places that once you go, you have such a great meal and dining experience that it ends up being your "go to" place. After about 6 visits in 2 months, we've never had a bad meal and I think it may be the best pizza around. We usually sit at the bar and have appetizers (the giant meatball is my favorite - my BF's mom was born and raised in Italy, so you can imagine what her cooking is like, well it's one of his favorites too) and a pizza. We have a preference for the white pizza with spinach and sausage added. There's something about the crust that makes the pizza. We've found the bartenders so only very nice, but very knowledgeable (especially the guy who bar tended in LA), but also generous in their drinks. The only problem is that it is so popular, on weekends there is always a wait - and it's not that big of a place. I'm hoping they can either expand their present space or find a larger location.