I decided to come here with a friend as an alternative for our oyster fix. (Lawrence was closed...sadly) The way the oysters was presented to us was a bit cheap, which I didn't like. The lemon was not cut in nicer wedges (it was half a lemon, I had to cut it myself), the sauce was watery, there was no rock salt etc. I hate to compare, but Lawrence definitely gets more points for presentation. But nonetheless we still enjoyed our oysters.
My friend and I ordered starters. Both delicious. She had a salmon tartare, while I had the chorizo with tomato confit onion tartlette. We didn't order mains because the downside of this place is, it gets quite expensive.
Service was generally quite pleasant. I would not go here for oysters though. It was 12 for 24$ So 2$/oyster. Not that good of a deal.