This is my new favorite place to eat in Monroe. The owners are the only employees, and some of the hardest working people I've run into recently. The chef has worked in several quality restaurants over the last 10 + years and it's reflected in his menu that is diverse but well priced. They clearly understand the diverse population of Monroe as well as the economic constraints.
The Establishment is incredibly clean, but small so you want to get there early for lunch in order to get a seat. The menu has pasta dishes, sandwiches, and a few items that reflect their Hispanic heritage. We have eaten there several times already, and I have yet to have anything that wasn't well prepared and delicious.
I would suggest that you give them a try as soon as possible. I am hoping that they will be around for some time as there are still many items on the menu I would like to try plus they always have specials so you are not limited to eating the same things over and over.
So far we have enjoyed the mozzarella stick appetizers, the baked ziti, meatball sandwich, chicken parm sandwich, and one of the steak specials. None were anything less than delicious!