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  • "Can I have one slut", to the cashier, trying not to laugh while placing my order. After watching a friend's Eggslut Facebook post, I Yelped this place and did my research, bookmarked and made sure I stop by here while on my Vegas vacation. Located at The Cosmopolitan hotel, which was so convenient for me. We stayed right across from Cosmopolitan so we walked over to Eggslut. As I head to the 2nd level, I see the famous Eggslut logo, I looked at the line which wasn't so bad but didn't see the end of the line which was near the bathroom. The line got longer after I stood in line and I am glad I arrived 5 mins earlier. Don't let the long line stop you from trying out this place, the lines do move quick. The wait in line helped me and my other half decide on what to order, the other half went to get us a table across of Eggslut. When it was my turn in line, I placed my order one slut (10.50), one fair fax (8.50), side bacon (3.00), and extra baguette (no charge) . ( I learned this from reading the Yelp reviews & tips) paid for my meal and waited for my name to be called. I got to see the the cooks in action prepping the slut and all the good stuff. My name was called in less than 10 minutes. Everything was package nicely. The Fairfax in a nice brown bag and the slut came in a mason jar with baguette. The other half found us nice seats. I love all the seats, its so trendy. I had to take a ton of pictures before we were ready to eat. My other half and I both shared our orders and we loved our breakfast, esp. the slut. The Fairfax, cage-free scrambled eggs and chives, cheddar cheese, caramelized onions, sriracha mayo, in a warm brioche bun. I loved the egg so fluffy and along with the bun, everything was perfect together. The Fairfax tasted exactly as the description. YUMS!! The Slut is their specialty, cage-free coddled egg on top of a smooth potato puree, poached in a glass jar, topped with gray salt and chives, served with slices of baguette. Directions for eating the Slut was to mix it first, and I spread the slut on to my baguette, instead of dipping my baguette. I added the bacon to my baguette, I loved the bacon, it was cooked to perfection. Overall, I was so happy I finally get to try this place, we went here on the day of my anniversary, which we had a delicious breakfast to celebrate our 22nd!! I can't wait for more Eggsluts, when I visit Vegas again!
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