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| - Confession is good for the soul, right?
I'm Amy B., and I am a food snob. My plane was delayed and I missed dinner with my colleague and I could not find the Chick-Fil-A I thought was down the road and so I begrudgingly went to Outback to grab a quick dinner at the bar.
And it was good. There, I said it.
Don't get me wrong, it wasn't gourmet. But my salad, salmon, and baked potato were all very tasty, and the bread they served me was fresh and hot. I asked the bartender for a local beer, and the Red Oak she served me was refreshing and crisp. And the service was really good: The bartender recommended the salmon when I couldn't make up my mind, and followed up with the kitchen on her own initiative when she felt my salad was taking too long to come out.
I can't believe I'm saying this, but I can now see a future in which I go into an Outback without dreading it. Thanks, Gastonia Outback!
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