First time doing kamayan and I really enjoyed this place! We placed a reservation with 9 people on a Thursday night for 7:30. We got seated around 7:45. The place was packed, and there's an upstairs for additional seating as well. $15 for the whole experience is well worth it in my opinion. OH AND THE GARLIC RICE? SO GOOD. All 9 of us were really full, and we needed a take out container too. One thing that bothered us though was the fact that we had some seafood allergies and we wanted to separate the seafoods and meats on the table, which they did and were fine with, but they ended up serving both foods on the same plate while using the same gloves.