Place just opened around the corner we figured we would try it. service is nice place, the place is clean. Seemed to be more employees cleaning than customers when we went.
Ordered pastrami on rye with the homemade chips and the pork tenderloin sandwich with french fries.
The pork tenderloin sandwich was breaded but served with a bunch of other stuff far from what you get in the Midwest which is more of a basic plain sandwich. Served on a Texas toast type bun the sandwich was ok. Fries seemed to lack salt but an abundance of black pepper.
Overall it's just an average spot. Nice staff but food seemed average. May try it again and try something different next time
Pastrami was just average nothing special not real big not real small didn't have a lot of flavor to it.