This place is highly underrated. Seafood is my favorite which is hard to come by in Phoenix/Scottsdale. Beats little cleos in Phoenix. My boyfriend and I go a lot and get a glass of wine and a few small plates. They have a great summer menu with almost half prices of certain plat a. The Lobster tacos are great. We've had them at Eddie V's in La Jolla (same exact menu by maybe more pricey ) by the way. The Eddie V's in Scottsdale quarter also ha star same menu as wildfish but is a lot further from where we live. A lot of people don't realize wildfish is tucked in next to culinary dropout. Their oysters are fresh shipped in daily. About three different types. The stacked Ahi tuna appetizer with mango and avocado is a favorite. Also the mini lamb chops are delicious. They have a great wine selection and atmosphere. Great servers too. Sea bass entree I think was a special was awesome. All their fish dishes you can't go wrong. Always bring friends from out of town to this spot. Also their desserts are A plus too!