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| - Food was ok, not awesome. Fast Chinese food. Yeah, they cook it in a wok in an open kitchen but it's no where near the 'best' Chinese food I've ever had. No wait staff, order at the counter and they bring the food out (NOT necessarily all together and defnitely NOT appetizers first then entree - bizarre). My entree appeared, we waited, then my wifes entree, waited, then my soup, waited some more then finally the spring rolls - I don't get it, deliver the whole damn order at once! Clean place, it was busy. Fried rice was disappointing - make better fried rice at home (it was basically brown rice with a few random peas and carrots thrown in). Soup was good. Spring rolls were, well, like a spring roll should be - nothing special. Twin pork was a bit disappointing, pork had a lot of fat on it. Would I go back? Maybe if I was in the area and wanted take out, but that's about it.
Went on a cold night, the restaurant was freezing, had to ask them to turn some heat on as all the customers were eating with their coats on. Not a good first impression.
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