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http://www.openvoc.eu/poi#funnyReviews
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  • We were visiting Pittsburgh and this restaurant was next to Duquesne Incline. We wanted to eat somewhere near the incline and there are a lot of options and Monterey Bay Fish Grotto seem like the perfect choice. We made reservations. When we arrived we had to take the elevator to the top floor. The elevator was a little slow. We were seated by the window that offered an amazing view of the city. The menu offered so many different types of fish. Finally we narrow it down and decided with the hawaii opah blackened Cajun and hawaii walu Caribbean. The blacken Cajun opah had a smoky taste and the texture of the fish was more rough. The Caribbean walu had a fruity taste and a much softer texture. Both fish were good but if I had to choose one, I would go with the Caribbean walu. I really enjoyed my meal here and it makes a great place for pictures as well.
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