Hidden gem. Visiting from Phila while and was looking for a nice dinner while visiting CCAC. My husband and I took a chance and glad we did. Took the recommendations from our excellent waitress. Italian wedding soup, scallops wrapped in a fontina cheese shell, caesar salad, romano crusted baked chicken, tomato basil sauce with penne pasta, and a delightful salmon dish. Yes, it was just the two of us. PS, the bread and butter was wonderful too.