We come here every now and again and consistently have a decent meal. The service has been good each time, and there are a few standbys we know we can order that will be pretty good, like the red lentil soup and the falafel. I don't have a crazy experience list to compare their falafel to, but it's better than anything I have done at home and better than Bunky's (for the locals) in my opinion. Tonight we added olive tapenade to the appetizer line up, which was ok, nothing outstanding - seemed like mainly basic black and green olives stood out. I have previously ordered the chicken kebabs which I've always enjoyed but tonight I went with the vegetarian Nohutlu Ispanak. Both this and the beef kebabs, ordered by my husband, were simply under-seasoned, but again - decent and certainly not bad. I did add the rest of the olive tapenade to my dish and it definitely gave it a little more depth.
The kids can easily find something to eat here and this restaurant has always been welcoming to the family table. I'd like to see them take it up a notch with their food but I'm sure I'll be back regardless as sometimes you just can't put a price on consistency.