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| - I've been to Dos way too many times now. The food is generally mediocre at best. The first time I went, we literally got our food 30 seconds after ordering (I'm still trying to figure out how this was even possible). 30 second food simply can't be good and it wasn't. They seem to keep all their basic ingredients in huge warming trays in back: mexican rice, refried beans, chicken, beef (and these ingredients just don't taste that great). Then, they do some crazy fast assembly and bring it out after a short stint under the broiler. The only time I've really enjoyed my food was the time I ordered fajitas (I don't think they've figured out a good way to make these ahead of time). So, I'd recommend staying away from the combo plates, but once you do that the price isn't that great (~$10 for entrees).
You must be thinking, If i disliked the food so much, why am I giving them 3 stars? Damn good margaritas! Definitely the strongest I've had in the C-U area. They always have the 32 oz pitcher for like $9.75, which split between 2 people, is more than enough to get you both pretty wasted (or, if you're really ambitious, just drink the whole 32 oz pitcher). So, if you order the margaritas before the food, you likely won't care enough once you get your food to hate it. Works like a charm every time! But, If you're not 21 yet, I'd suggest going to a place with better food!
Service is generally pretty good. I've only had 1 slow waiter, which isn't the worst track record for a restaurant.
Long story short: Bad to mediocre food, amazing margaritas, decent service.
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