Discovered this hidden gem when looking for a restaurant close to the airport to grab a quick bite. Wow. If you are a carnivore, do yourself a favor and get a burger from this place! The meat is a great quality, the patty is massive, they have all sorts of creative toppings (I had goat cheese and onion strings), they cook it to the true temperature you ask for (no over-cooking here), and they are accompanied by piping hot, perfectly crispy fries. Also, a shout out to the stellar service we got from Lauren. She made us feel welcome even though we came in when they were absolutely empty during the down time between lunch and happy hour. Cheers to that!