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  • Worst steak experience I've ever had in my steak eating days in Las Vegas. Ok here's what happened. Frank decides he needs some flesh and decides this is the place based on the menu and meat selections. I'm not worried about $90 piece of meat, however please don't burn the shit out of it. I ordered a ribeye steak and asked medium well ( lightly pink inside) and I got a burnt hunk of meat that was not pink inside or juices or any resemblance of a prefect piece of dry aged meat. The thing was black, crunchy and like a hockey puck. Needless to say I was very disappointed and made my complaint known. The waiter was notified and our bill was a wash since I didn't feel like waiting 30 minutes for another piece of meat to be cooked. Sad that a top notched steakhouse could not properly cook a steak. That's my story and I'm sticking to it.
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