One of my favourite restaurants in the city. I've been twice and have yet to get something that I don't absolutely love.
The halibut salad, sweetbreads (my favourite), rainbow trout, and head cheese frisée anchovies are all amazing. The beer and wine menu is carefully curated and there desserts are also great.
I live around the corner and this has become a place that I go to squeeze in a meal at the bar.