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  • Third and last time I'm coming here. The tokotsu ramen was very cheap regarding the garnishes. The egg was overcooked and still cold in the middle. Three carpaccio thin pieces of beef and a large handful of sliced scallion and another cheap vegetable to make the bowl seem plentiful; bokchoi. The broth was good, despite the strong onion flavour in my mouth because of the scallion. Gyoza took forever, and yes they were really big but sweet tasting in an odd way. Did not enjoy it. Much better Kenzos and other ramen places out there.
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