Wow, we were needing to eat lunch anyways before our tour of Monona Terrace. So, we got this as a recommendation from the front desk. My girlfriend and I had the fish tacos and soup of the day which was red pepper parmasean. We finished it together and enjoyed every bite. We were served quickly and felt like it was a definite step up of other museums. It was soo good that we came back for dinner to see the water skiing competitions. I had the BLT salad with fried egg and my girlfriend had the falafel salad. She felt a bit too much with the taziki salad dressing but I thought it was fine but a bit too much cucumber. Mine was perfect and the egg was nice over a crisp bread piece. Price is very reasonable and don't have to wait for a table. Lunch was about $10 and dinner was closer to $20. Enjoy a nice view while having lunch or dinner.