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| - WOW! Magical, wonderful, fabulous, 5 star service and food!! This was our Valentine dinner and it was fabulous. Our server, Genevieve, was very impressive. She gave us so much attention, description of the food and understands what good service is all about, plus she is a "foodie" so seemed to enjoy us enjoying every minute! Even gave us a tour of the kitchen and wine area. Delicous food, even the rolls and butter were to die for, crab cakes, beet salad, rib eye VERY good, the ultimate were the yukon potaotes, be sure to ask how they are made and ended with bananas foster! Wonderful Manhattan to start with and a velvety Zin to go with our steak. You felt well taken care of, they even presented a velvet case where you could pick out your own steak knife. Only draw back was very pricey and a la carte, but, we enjoyed every bite and minute!
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