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  • This is definitely a special occasion restaurant. The food and drinks at not cheap, but entirely appropriate given the quality of the food, service and view. The crab on toast appetizer was huge chunks of crab and a delightful sauce. The lobster bisque was also good. Try the pork chop; it really is among the best I've had. Get a reservation about an hour before sunset so you can enjoy the changing view. A memorable meal to be sure.
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