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  • A business associate treated my husband and me to dinner last night at Posh in Scottsdale, and while I definitely don't believe this restaurant is for everyone, the three of us really enjoyed it. I think you have to have an open mind and be willing to try new things to really appreciate Posh. You don't "order" a dinner but rather you cross off of a list of possible dishes the foods you don't like, and make notes about other things you won't (or can't) eat, and indicate how many courses you want to be served. Then the Chefs get to work and prepare the number of dishes to serve and you won't know what you're getting until they put it in front of you. The food itself was amazing - small portions - maybe four bites each (I'm not a big eater but had the 5 course. Four courses would have probably still been plenty, I couldn't have managed 6), but beautifully presented and really tasty. For example, my two favorite courses were the Wild Boar Bacon served with a polenta pancake and a slice of grilled apple (it was SO good I couldn't bring myself to share any with my husband and friend), and the braised short-rib served with a mashed purple yam compote and baby carrots (which was also so good that I realized by this time that I just had to share it, and both agreed that it was amazingly good). If there is something on the list of possibilities that you want to be SURE you get to experience, just put a "Yes" next to it. My only recommendation is that you consider carefully if you want to order the "with wine" courses, which means that you get a 'tasting' of wine with each course, not a full glass. Great idea if you like to taste a variety of wines but don't generally drink much. If you do, order the courses without wine and then just order a glass or bottle of wine 'a la carte'. All in all Posh is a great place to take someone you want to impress, or to celebrate something special, or if you just want a fun experience and don't care about the cost. It was pricey (very) but worth it, and I would definitely go again.
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