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  • The first thing you'll notice when you walk in is how big and bright the restaurant is. It is definitely not your typical dingy shawarma joint. They have displays of the raw kebabs, desserts, and garnishes. The menu had a wide range of Turkish dishes, but for my first time, I decided to go with the safer chicken kebab plate (to go). Two skewers were immediately put onto the grill, so you know it is fresh! I also got a knafeh, which is a turkish dessert that resembles a block of fried noodles topped with pistachios. The chicken was tasty and juicy. The vegetables tasted fresh. The pita bread tasted a bit stale, but I guess it was because I came in after dinner. The server was also very friendly. Will definitely try their other menus when I get a chance!
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