Really disappointed by this place. Service is great, and portions are large (if that's what you look for), but their menu is extremely confused and they haven't mastered a single item on it (except the little bread & oil they served at the start, which was sadly the best thing served from all appetizers and mains we ordered). All items our table ordered were either under or over cooked, most came lukewarm temperature and tasted like they were made 5 hrs earlier and just kept under a light. Suggestion? Pick a few dishes to master and be able to serve hot and freshly made for customers, instead of trying to do 20 different things at once and precooking a bunch of sides that "go with everything". Serving smaller and better perfected dishes will actually make the experience nicer instead of feeling like you're getting a meal from ikea.