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  • I finally got a chance to eat and have some of the micro brews here. I'm a huge micro brew fan and like when I see a place in yyc going in the direction of, let's say Portland, my favorite micro brew and beer town. So here's my impression: I ordered the classic burger which on first impression was very lacklustre. The veggies on top felt flat with little effort put into making it feel fresh. I had also asked for sans tomato and it came with a big tomato that also didn't have a ton of flavor so I removed it. The meat had a good texture and you could tell that there was some ribeye in there but it was moderately cold unfortunately. I believe my first comment to my friend was "sorta tastes like Wendy's and Burger King had a burger baby together". As for the beer, I got the flight in order to try a few and was disappointed to see that 2 of their (8 I think?) Brews were out and both I really wanted to try. With the ones I did try, I have to say they make a nice IPA and Porter so I'd recommend trying those if you're a fan. The redemption song in all of this was the service. The (I assume manager) asked me how I liked my burger and was 100% accommodating in taking it back and adding some extra toppings at my request. Once I tried the $17 version of the $10 burger it was much better and actually hot. They charged me for the 10$ burger and not the extras which was nice enough and what I would expect from a brewpub. Going the extra mile would have meant covering the whole burger but hey...I did like the second one so I was happy to pay. Overall great service but not totally thrilled with the beer shortage or attention to detail in the food. I think if they had 12 of their own beers on tap and were out of 2 I wouldn't have even shrugged. I might go back, but I won't be the first of my group to recommend it for anything other than a few drinks before dinner elsewhere.
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