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  • I'm very excited to provide this review while you still have two days to enjoy the fun. This has always been a fun, FREE fest but the previous venue was a series of dirty vacant lots. This year, the venue is the lovely new Central Park on the near east side. What a difference! There is grass, real restrooms and great food and drink! There's a nice selection of beer (including Capital Brewery) and a surprisingly good red for $6/glass. I've become such a wine snob I was really excited to taste this decent, affordable wine. I also appreciate that beer and wine can be enjoyed throughout the grounds and not limited to a fenced garden. Food options are plentiful, including the usual suspects: Lao Laan-Xiang and Jamerica. There's also a fried catfish place and Dobhan kitchen. I'd love to see more French, French colony or Creole food options. Those are hard to find in Madison, but even a crepe stand would be cool. I do love that Gail Ambrosius is there with her French truffles, chocolate dipped frozen bananas and assorted sorbets. If she hasn't run out of Mexican chocolate sorbet, buy it immediately! Also, I had Curd Girl fried cheese curds with their homemade ranch dressing. Good lawd! Outrageously good! The music is the real reason to attend the fest. They bring in some great French, Creole and African bands for the main stage, which we enjoyed. Check the schedule or just show up. You can't go wrong. If you like to sit, there are a few chairs around, but it's best to bring your own lawn chairs. I also really liked the night club vibe provided by DJs in la Bistro tent. It was packed and FUN! What a great way to bring some diversity to the music scene. Bottom line: Great music Excellent new venue Great drinks Great food (even though not enough French inspiration) Limited parking, so bus or bike is best BYO chairs See you there!
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