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  • If you've read my reviews, you know I seriously love pizza. My fav pizza place is still Lombardi's. But I've found the best pizza outside of NYC. It trumps all other pizza places. Chains? Go get stuffed! Ma and Pa shops? I'm sorry but, this is seriously the best. And for good reason: the folks here got their training in Jersey! And it is so close to my apartment that my bank account balance is suffering! I discovered my FAVOURITE PIZZA OF ALL TIME HERE. It's their KIKI pizza! The combination of bitter rapini, creamy ricotta, sweet roasted bell peppers, freshly grated Grana Padano cheese and everything else...it's such an amazing flavour experience, it's really hard to put into words. Just get it. Yes, it's pricey. Yes, it's worth it. Every single time. Their dough is flavourful and simple. My guess it has flour, olive oil and salt. But I'm sure they won't share their secrets ;) The crust is thin and never overcooked. Their Deluxe is excellent, as is the pizza known as Dayna. Yes, maple syrup on pizza works! Pepperoni is simple and delicious. Margherita is AMAZING. Their house made hot sauce is outstanding, and their salsa verde SHOULD BE SOLD IN MASON JARS. I WOULD PUT THIS SHIT ON EVERYTHING! Herbaceous and tangy, this sauce is out of this world! The hoagies are delicious. The bread is flavourful and dense. It doesn't taste like you're eating cotton batting. It's FLAVOURFUL. The Cheesesteak is excellent and so is the Italian. But be ready to drink loads of fluids after, but that's only because it's deli meat, and it's high in salt. Still...worth it! The Porchetta may be my favourite. It's hard to choose. And it's PORKETTA. NOT POR-CH-ETTA. You silly goose! I love their potato wedges as well. Really nice and flavourful seasoning. Andreas, Marco, their mama and Lilly are seriously nice and funny people. They don't even mind when my bring my rambunctious son in! :) The best pizza outside of NYC is in awesome Port Credit on Lakeshore. GO NOW! GO! NOW!
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