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  • This is my lunch time restaurant 4 people who don't have time to sit or think about nutrition. There is usually an express line of people there for the 11 to 3 lunch special. That I'll buy you two sides and rice or noodles for about 5 to $6. Everything is pretty much pre made and very quick to get. The staff is very friendly. I usually get the orange chicken with rice and bok choy. This was the first time I've ever actually encountered bok choy in the Chinese restaurant and it has made me fall in love. I'm more apt to make them myself these days, but I'll never forget where I first started my love for a good cabbage vegetable. Of course, like most Chinese restaurants it's a little greasy, but for five bucks you can't beat it.
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