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  • Saw a banner saying they have a Sunday brunch, so figured why not. party of 6 and we were the only ones in the restaurant. after reading a few of the reviews, I was starting to feel a little hesitation. I am very glad we decided to go. I had the hibachi sirloin. came with the usual- a nice hot soup and a nice bowl of chilled salad with ginger dressing. We werent sure if the brunch was just table service or the entire show, but it was indeed the cooking show! Our cook was a really friendly gentleman from Vietnam. The kids were really entertained. Our server, "Bear", was right on top of everything. Portions were great and we all left stuffed. I recommend it! Out of the 6 of us, no complaints on the portions. Scallops were cooked perfectly as was the shrimp.
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