Wow! I ate here while staying at the InterContinental Hotel, and I was thrilled! For dinner, I had the calamari as the appetizer, which was one of the best I've ever had. The ribsteak was also amazing. My wife ate the salmon tartar, which was also amazing.
The next morning, we ate at the breakfast buffet, which had a great selection of cereals, breads, and omelettes. In particular, the crepes with maple syrup was simply out of this world.
I can't speak highly enough about this restaurant. Try it!