Taco Bell restaurants have a very high variance in quality, which is unusual for a fast food chain. When you go to Wendy's you're fairly confident that the double-stack at a certain Wendy's is going to taste like the double-stack at a different Wendy's. This is certainly not the case with Taco Bell, which is why I think it's worth writing a review when you come across one that varies so far from the average.
I ordered a cheesy gordita crunch, steak quesarito, and a baja blast in the drive-through mid-afternoon on Thursday 10/4/14.
The steak quesorito tasted severely burned. This was highly disappointing as the steak quesorito had quickly become my favorite menu item in its short existence. I was reluctant to finish it, but I was very hungry.
The baja blast also tasted poor. If I had to guess, their soda machine was broken. Admittedly, I haven't had baja blast in awhile, but I certainly remember enjoying it. No one could enjoy the soda I had that day.
The cheesy gordita crunch was solid, but unspectacular.
I hope this is not the regular level of quality this Taco Bell produces, but I felt compelled to share my extremely poor experience.