I am going to start by saying that our server, Natalie, was great. She was gracious, apologetic, and did comp my inedible entree. Natalie was the only thing good about this place. We ordered the cheese board, which was disappointing, of I'm being kind. It was to contain 4 cheeses. What it did contain was some blue cheese and 2 tiny scoops of what can best be described as cheese like food spread like one would find in a plastic tub in a Hickory Farms sampler. There was no sun-dried tomato spread. The baguette slices were dry and stale. It wasn't worth $2 let alone $15. The beef stew was atrocious. I have no idea how they managed to serve roast beef that was dry when it was swimming in burgundy sauce, but they did. I think the mashed potatoes were instant. And I don't know what those 2 dry points of bread really were, but they certainly weren't the Irish soda bread that they claimed it to be. If I could give this place zero stars, I would. We will never go back. And if you see this Natalie, you are better than this place. I hope you can find work somewhere else where you can serve real food and make a good living.