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| - Angela's suffered from a slow and awkward start-up in Sun City Grand, some of their own doing and some out of their control (Dillon's leaving was not a popular thing, and there was holdover difficulty in the transition, most outside of Angela's control). Our first experience there was very so-so, bordering on negative.
We decided to give it another try a year later on our return to Sun City Grand...and boy, are we glad we did! What an improvement, in every way....service, décor, food, you name it, it's better. A lot better.
The home-made pasta specials are truly outstanding, and many of the daily dishes are a cut above, at very reasonable prices. The onion soup is too sweet in my opinion, but that's about the only thing to complain about! Well, I guess the other thing is how crowded they are starting to get, because the "good word" is starting to rapidly spread.
If you tried Angela's early in their arrival and were disappointed (as we were), I urge you to try it now. They've made some very good adjustments, and the food is better than average, and in some cases FAR above average.
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