This place has amazing decor and ambiance; it's a big place with many interesting seating options and showcases it's chefs with an open kitchen. The wait staff are helpful in finding the right cocktail for you. The burger is very tasty as well as the truffle fries and the apple kale slaw. The brussel sprout cesar salad was good but a little heavy on cheese and dressing and a little monotonous without the protein option. Great food overall, can tell they make their everything high quality and fresh. I might rate this place $$$ instead of $$ just FYI. A shared appetizer, two burgers (cheaper option) and shared dessert with drinks and coffee for 2 was about $100.