I have been to Asia de Cuba in LA and NY and am happy that I made it here last night.
There were four of us and we feasted on everything. Appetizers included calamari salad and tunapica which is tuna tartare picadillo style with spanish olives, black currants, almonds, coconut, soy-lime vinaigrette and wonton crisps.... outstanding!
Dinner was family style, including short ribs, fried rice and a couple of seafood dishes, sting beans and more...... All very tasty.
We even had desert... The Bay of Pigs banana split is the most outrageous thing I have ever had. It is ice cream, bananas and more on a home made brownie with a coconut/ ice cream sushi roll. We also had their donut holes too.
The service was great. I love decor. will definitely go back for special occasions.