Let me start by saying that I consider myself a Mexican Food Aficionado. I've lived in Mexico City and other Mexican States that are known for their regional cuisine.
With that said, let me speak on what I ordered:
Fresh Quacamole
Queso con Chorizo
House margaritas (Okay, I ordered a Pitcher-- Don't JUDGE ME!
Beef fajita with tortillas de maiz, cause a REAL MEXICAN, will only eat maiz...
The fresh quacamole was prepared table side. Nice touch! It was fresh, not overly dressed with lime. RECOMMENDED
The queso was the highlight of the meal. When a Tapa outshines the main course... You know it's gonna be GREAT. I was not disappointed.
And now the Fajitas.... Great caramelization, great flavor and well balanced with onions, green peppers and charred jalapeƱos. Again, it's a MEXICAN thing...
MY ONLY COMPLAINT... The tortillas should have been warmed on a comal, instead of being steamed...
WOULD DEFINITELY EAT HERE AGAIN... This time to sample the Mole!
Hope this review helps...