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  • The decor of the restaurant is colourful. A mix of modern and traditional design. We placed our order within minutes of being seated, and received complimentary warm bread and seasoned olives while we waited for our food. Our ordered consisted of: The lamb chops with fries ($24), and the doner pide ($16). Good sized portions, 2 dishes can feed 3 people. Meats were seasoned very well and cooked to a perfect medium. Not under-cooked and not dry. To finish the meal, I ordered a Turkish coffee. If your palette is geared towards bold flavour & seasoned meats, this is the place for you!
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