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  • We were very excited to try this place and then hugely disappointed. Walked in, the place was very hot and only 2 tables with people. Very empty for 7pm Friday but we still wanted to try. We ordered Gobi Manchurian and Eggplant Masala both spicy. The food was inedible. The amount of spice nobody can handle. No flavor just hot. Also the eggplant was just minced and cooked in Chana Masala gravy. We didn't want to waste the food so we took it to go. We could fix at home. I let the waitress know about the spice level. Instead of offering to adjust the heat level she looked at my Indian friend (who I took to the restaurant as she's visiting from Mumbai), and said "Don't bring her here I guess." I am Not India but lived for years there and my husband is an Indian and an amazing chef. I can handle spice. Both of us were horrified at the whole experience...
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