Came here on a monday, price after tax and 12% gratuity comes out to $38/person. The meat quality for all you cam eat is top notch, the non marinated short ribs are nicely marbled, it cooks quick and melts like butter in your mouth. The quality of meats here are even better than most a la carte korean bbq. Service was fast and attentive. Definitely my new goto place. If you come on a weekend, it's $3 more for same menu.
Since orders are per piece, they stress the charge for unfinished items and enforce the 2hr limit. Their desserts listed ice creams but seems they were out and had melona popsicles. And they also have creme brule.
Just to give an idea on comparison of chako and gyubee, i usually dont even bother ordering short ribs at chako. At gyubee i basically filled up on regular boneless short ribs.