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  • I stopped in at 11am on a weekday. The morning crowd was just leaving and I was the only person in the cafe for about a half an hour. I ordered the smoked salmon ceaser salad. It was very tasty! The service was a little disjointed. The restaurant is transitioning from being an order at the counter place to a full service restaurant, and there are two floors to restaurant, so everyone was a bit confused when they first walked in the door. I had a friendly waitress, though I was forgotten about for a while. I was sitting downstairs, and it seemed most people were heading upstairs, so I would reccommend doing that when you visit.
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