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  • I am a regular here; I usually get the won ton mee soup with extra chili on the side. I also get the Mee Pok or Hee Mee soup sometimes. The BBQ stingray in banana leafs is also good, as is the mango salad. Singaporean food is distinct from Chinese food, and in some ways even better as it is a fusion of different cultures. This is one of the better Singaporean food restaurant in the Toronto area. I also use this place for my dates as most of the ladies have never had Singaporean food, and they all like it once they have tried it, and it is also light on the wallet. Keeps them interested, stimulated, guessing what I will do next,etc. This place is excellent for that.
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