This is some pretty awesome sushi with a spectatular, customer friendly owner/staff. The sushi chef "Terry" is quite entertaining, quite stupendous at his job. We have been there a few times, bring our bottle of wine (no corkage fee) and simply enjoy the food and company. The cucumber crab salad is amazing. Their "pink" sauce for the fried rice is better than most at the other restaurants. All the sushi we had was ultra fresh and delicious. It is a bit too bright/cafeteria like in there but with the lights dimmed, the atmosphere is totally perfect!! Carnegie is really stepping it up with an addition like this. We will be going back and back and bringing new friends everytime!!