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  • It's not often that I gamble my weekend brunch experience on a place that is unreviewed, but when my DC spotted banana bread french toast on the menu -- and started shaking me violently to go in -- we decided to give this Riverdale resto a try. The River Rock Cafe is a cozy spot. This place could give seminars on How To decorate a new restaurant on the cheap: the floors are plywood cut into wide "planks" and cleverly stained. A few of the table tops are plywood too, but done in an inoffensive way. Two tops resemble something made of solid wood but look closely -- they aren't. With a high-ceiling and a monstrous garage door to match, this 8-tabled cafe doesn't seem that small at all. The menu is short and sweet. They feature some dinner options, all day breakfast, salads and sandwiches. The breakfast options are a bit lacking, but the aforementioned banana bread french toast ($8) was pleasant and filling (four slices!) AND came with a graciously melon-free fruit salad that was overflowing with pineapple instead. Nice! I ordered the ham and egg pasta scramble ($7.25) which arrived as a towering mound of egg noodles. Reminded me of a German spaetzle. I really liked it; all the savoury flavours were really balanced, though it was tough to finish all that food. The coffee is self-serve and they also offer Kiju organic fruit juices. Though it appears to be a one-woman show, the food also came out promptly and steaming hot. I was pretty happy about the service and our food and their prices are very reasonable. Obligatory Title Pun: We will, we will, RIVER ROCK you. Menu Readability: Cream coloured paper, check. Good use of leading and subtle alignment, check. TrueType Italian Roman typeface, fail. Need to mention: Three ceiling fans up this grill. Actually, I suppose I didn't need to mention that. What this place teaches me about myself: Just shake me and I'll comply. (N.B. Don't shake me.)
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