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| - Second time for charm, much better experience from the first visit. Went to breakfast this morning, and clearly not as busy as the first time. Flying solo, sat at the counter, which brings back memories of diners up north-comfort and home.
The food was good and the service also much better. Loved talking with the chef. Went safe with a ham and cheese omelette, which came with hash browns and I also went with a biscuit. Everything was good, and the biscuit was huge! I will come back and give their Eggs Benedict a try.
Arrived at 9, seated by the kitchen, seems like we were forgotten. Had to look for someone to serve us, been here a half hour, have coffee, but no food yet. After 20 minutes, finally got food, no one has come around to ask about our meal, no refill on coffee.
I ordered the Corn beef hash -- cooked on flat top, was crunchy. I wouldn't order again.
My friend had the breakfast sandwich, which was cold, probably because it took 20 minutes to get food.
First time here, not sure if I would come back. It's like our table was forgotten. It want that busy, so service should have been better, and food, nothing to write home about--very disappointed. The manager, Keith, was very apologetic and does seem to care, and our waitress Sha was good--she was doing damage control. We provided our feedback--let's see.
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