I thought the food and ambience was fine. We had the antipasta plate (charcuterie and cheese) and it was fine but it was served with crackers rather than bread so that was a little bit of a let down. I will say the cheese in that plate was really good although serving sizes was small. It was definitely a meat heavy dish. We also shared some bruschettas and those were really good. Butternut squash soup was good but not very filling. Also the restaurant was pretty cold- I kept my sweater and jacket on for the entire meal.