I've been probably ten times, either for weekday lunches or weekend dinners. Never for weekend brunch, so I'm not reviewing for the restaurant when packed. The food is solid. I've had the lox box, breakfast nachos (formerly and more properly called chilaquiles on the menu), and spring break diet each more than a couple of times. And we've often had the doughnuts. The food is consistent, good portions, well-presented. If near campus, I recommend the restaurant for evening dinner in a chill atmosphere setting, casual but not dominated by TV, drinking, or dining noise.