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  • Lack of kitchen is the first downside that I could find. The bartender recommended the flight and three types of beer, one of which didn't sit well with me and I returned the full glass. The bartender asked about the full glass and I said I didn't like it to which she said 'ok' and left! Another person came up (didn't introduce himself) asked about if everything was ok, Assuming this was the manager and he was going to set things right I informed him and he offered me another drink....AT AN ADDITIONAL FULL PRICE!! They need to REALLY brush up on their customer service if they intend to stay in business in this area of micro brews..
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