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  • A new Cantonese restaurant just opened a month ago, I went in at 11, got some dim sum, gotta say it was turned out better than rio and ping pang pong. The durian rolls were pretty good, crispy and fresh. So I got one more dish, cream custard buns are really really tasty. Just one bite then yellow creamy juice just came out! And red bean jelly cakes are way better than the ones I had in England. Anyway, I love it, and I'll go there and get durian rolls and red bean jelly again! But but but you will not expect to see anything back in the kitchen. Got it? :)
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